Blue Mountains Wedding
When you think about the cuisine to be served at your wedding, what do you imagine? Is it waiters offering impeccable service or is it a casual reception with guests nibbling on canapés while you and your partner mingle amongst them? Lilianfels Blue Mountains Resort & Spa offers a variety of menu options to suit your wedding style.
Afternoon High Tea
Guests are served a traditional afternoon high tea complete with finger sandwiches, homemade scones and cream and petite pastries.
Guests are individually served fully prepared dishes, restaurant style. In most cases two different entrées, main courses and desserts are served alternatively.
Waiters circulate the ballroom area, offering guests a variety of light canapés showcasing local produce
Cheese Platters: Treat your guests to a selection of local and imported cheese platters.
Chocolate Fountains: Indulge in delectable liquid chocolate with a selection of fruits to dip into.