INDULGENT EASTER HIGH TEA AT THE LOUNGE
Friday 2nd - Monday 5th April 2021
Nibble on Black Forest, Raspeberry Cheesecake, Trifle Chocolate Easter cupcakes along with a selection of premium finger sandwiches, petit rolls, tartlets and freshly baked scones with homemade jam and fresh clotted cream with a glass of sparkling on arrival. Feel decedant while surrounded by luxe armchairs, lounges, two fireplaces and charming artworks in the understated elegance and warm ambiance of the only 5-star resort in the Blue Mountains.
Note: Children's Easter Egg hunt for on Sunday 4th April - 8:00AM
- High Tea $89 per person (including a glass of sparkling wine)
- Children's High Tea $40 per child (4 - 12 years)
- Complimentary seating only for children under 4 years
- DOWNLOAD EASTER HIGH TEA MENU
- DOWNLOAD CHIDREN'S EASTER HIGH TEA MENU
Bookings are essential. Please book online or call +61 2 4782 6885 to make your booking today.
5 COURSE DEGUSTATION AT DARLEYS
Friday 2nd - Sunday 4th April 2021
6.00PM - 8.30PM (last seating)
What better way to spend Easter weekend, than relaxing at Darleys Restaurant to enjoy a delightful 5 course degustation experience.
- 5 Course Degustation Dinner $169 per person
- 3 Course Children's Menu: $65 per child (4-12 yrs)
- DOWNLOAD 5 COURSE EASTER MENU
Note: As Easter longweekend is popular for our Hatted restaurant - guaranteed reservations are fully prepaid and non-refundable.